NA’AM means yes

It also means deep and fla­vor­ful stews, cous­cous, aubergine pre­pared in as many ways as you can think of, lots and lots of fresh sal­ads, a se­lec­tion of the best hum­mus and pastes, an end­less ar­ray of herbs and spices…

Flavors from the streets of the world

NA’AM KITCHEN of­fers a com­bi­na­tion of North African and Mid­dle East­ern fla­vors that are ac­com­pa­nied by re­laxed and easy­go­ing ser­vice plus great peo­ple. Come visit our restaurant with your friends and experience the deliciousness of the food and our great service yourself.

Who’s cook­ing?

Be­hind a top-of-the-line con­cept there is al­ways hard-earned ex­pe­ri­ence and the pas­sion to cre­ate some­thing as well as the de­sire to mix the old with the new and combine old cooking skills with new favorite flavors from the world. All this is offered to you in the form of NA’AM KITCHEN’s Mix Plate, Mix Salad and Lavash roll.

NA’AM KITCHEN’s food and recipes are crafted by four chefs with back­grounds in top-notch gourmet and fine din­ing restau­rants in France, Italy, Swe­den, Fin­land, Al­ge­ria and Jor­dan. The her­itage of the chefs lies in the Mid­dle East, North Africa and Fin­land, and it shows.

NA’AM wants to combine the integrity of fine dining with casual everyday eating that everyone can enjoy. The result is an epic fast casual restaurant experience that offers the best flavors from the world mixed to your plate. Come and taste it!